THE ROASTERY

In true Grounded Coffee fashion, we've housed an 1940's roaster in a unused grain store deep in the Dorset countryside. 

 

 'Roastmary' was put out of work when computerised high tech roasters came about, although there was no need as she works fantastically and is a fine example of true coffee roasting.  

Going back to the basics means for us roasting is a real craft, we have to use all our senses to ensure each batch profile is consistent, it is something that we have worked really hard to perfect.

 

It's a labour intensive job but we love every minute of it and it makes it all the more satisfying when you sit down to enjoy your own brew!

OUR COFFEE

We carefully select our beans and alternate our blends throughout the year, this helps us use seasonal beans as well as exploring different taste notes from chocolatey and nutty in the winter to more fruity and tangy in the summer months. 

We also have a range of single origin which we change every so often, depending on if we get any special requests or what we fancy trying.

There are so many coffees to try… we like to keep things fresh and exciting!

WHOLESALE

To keep our coffee as fresh as possible we roast to order, everything is roasted on Tuesdays and delivered on Wednesdays. 

 

Order before 4pm Monday to get your order that week!

CONTACT US

 

hello@grounded-coffee.com

Tel: 07572 377336 - 07938 592022   

 

  • Facebook - White Circle
  • Twitter - White Circle
  • Instagram - White Circle

©2019 by Grounded Coffee