Join us for cupping as we try a selection of different coffees and work out what taste notes we can find.
Within this course you will learn a bit about how coffee is grow and how different regions and altitudes affects the coffee taste.
It is also great fun as we do a blind taste at the end.
Current Course Dates:
3rd March - 10am - 11:30am
17th March - 10am - 11:30am